Incorporate the two spoons of matcha into your favourite recipes, such as smoothies or baked goods, for a delightful and nutritious addition. Explore different methods to enjoy the rich flavour and health benefits of matcha in various culinary creations.
SIMPLE RECIPES:
To make matcha tea, whisk 1 teaspoon of matcha powder with hot water until smooth and frothy.For a classic matcha latte, whisk matcha powder with hot water, add steamed milk, and sweeten to tasteElevate your breakfast with a matcha smoothie by blending matcha with banana, spinach, and almond milk for a nutritious and energizing start.For a refreshing twist, try a matcha iced tea by shaking matcha with cold water, ice, and a splash of honey or agave syrup.Experiment with matcha in baking by incorporating it into muffins or energy bites for a delightful treat with an antioxidant boost.These versatile recipes showcase matcha's unique flavour profile while delivering its healthful properties in various delightful forms.
