No Products in the Cart
Brew using lower water temperatures (around 175°F or 80°C) to preserve delicate flavours.
Use approximately 1 teaspoon of Bi Luo Chun leaves per 8 ounces of water.
Steep for 1-2 minutes for a light and aromatic infusion or slightly longer for a stronger flavor.
Enjoy hot as a soothing beverage or chilled over ice for a refreshing treat.
Consider pairing with light snacks or desserts to complement its delicate flavor profile.
